Meze Greek Fusion Menu

Hummus

Chickpeas, tahini, garlic, and lemon juice.

Cilantro Jalapeño Hummus

Served with warm pita.

Baba Ghanoush

Grilled eggplant, tahini, garlic, and lemon juice.

Tzatziki

Greek yogurt, cucumber, garlic, dill, and mint.

Feta & Mixed Olives

Imported Greek olives, feta cheese, and pita.

Dolma

Rice, green onion, parsley, dill, mint, and garlic mixed and wrapped in grape leaves, served with tzatziki.

Shrimp & Ouzo Saganaki

Jumbo shrimp pan seared with garlic, tomato, green onion, feta cheese, flambeed in Ouzo table side, served with pita (gf without pita).

Saganaki

Pan seared kasseri cheese, flambéed in brandy table side, served with pita.

Octapodi Skaras

Char-grilled Mediterranean octopus, crispy potatoes, and leeks, finished with latho-lemono.

Spanakopita

Puff pastry filled with fresh spinach, leeks, feta cheese, mint, and dill, served with tzatziki.

Potatoes Lemonato

Fried potatoes tossed in latho-lemono and feta cheese.

Calamari

Lightly breaded and golden-fried squid with spicy tzatziki.

Dolmathes

Grape leaves stuffed with ground sirloin, rice, mint, and dill with avgolemono sauce.

Meze Fries

Hand-cut, garlic, parsley, Greek oregano, and feta cheese.

Greek Quesadilla

Pita bread, feta cheese, kasseri cheese, cheddar cheese, bell peppers, onion, and tomato.

Falafel

Chickpea and fresh herb croquette, with mixed greens, tomatoes, red onion, pickled turnips tahini, and pita.

Meatballs (Keftedes)

Flour dusted and crispy sirloin, seasoned with mint, onion, garlic, and cumin.

Souvlaki

Mini skewer served with tomato, red onion, pita, and tzatziki on the side.

Gyro

Slow-roasted and marinated Beef & Lamb topped with fresh onions and tomatoes, served with pita bread and tzatziki on the side.

Lamb Chops

Two grilled lamb chops finished with latho-lemono.

Meze Chicken Phyllo Taquitos

Lettuce, pico de gallo, feta cheese, and avo-crema.

Meze Mac N' Cheese

Penne pasta, kasseri cheese, cheddar cheese, fiery feta, and pita crumbs.

Chicken Wings (6 Pcs)

Marinated and fried. Choice of Buffalo, Greek Chimichurri, or Harissa Sauce (North African spice). Served with Spicy Tztatziki, Carrots and Celery.

Chicken Wings (12 pcs)

Marinated and fried. Choice of Buffalo, Greek Chimichurri, or Harissa Sauce (North African spice). Served with Spicy Tztatziki, Carrots and Celery.

Avgolemono Soup

Traditional with egg, lemon, chicken, rice, and carrots.

Greek Salad

Romaine lettuce, red onion, Persian cucumber, Roma tomatoes, kalamata olives, feta cheese, and house vinaigrette.

Watermelon Feta Salad

Watermelon, arugula, feta cheese, black sesame, strawberry-fig balsamic reduction, candied walnuts, pepperoncini, and EVOO.

Village Salad

Roma tomato, bell pepper, cucumber, red onion, feta cheese, Greek olives, capers, and EVOO.

Grilled Manouri and Beet Salad

Grilled manouri cheese, chilled beets, arugula, toasted pine nuts, bell pepper, Greek honey, and EVOO.

Souvlaki Plate

Greek kabob, marinated and grilled, served with rice pilaf, sautéed vegetables, and tzatziki.

Combo Souvlaki Plate

Mix plate of filet mignon, chicken, and gyro. Served with rice pilaf, sautéed vegetables, and tzatziki.

Lamb Shank Plate

Braised in a red wine, fresh tomato sauce with hints of cinnamon and black pepper. Served with rice pilaf and grilled asparagus, topped with feta.

Gyro Plate

Slow-roasted and marinated beef & lamb, served with sautéed vegetables, rice pilaf, tzatziki, and pita bread.

Solomos Plate

Spinach and feta cheese stuffed salmon fillet, served with rice pilaf, grilled asparagus, and butter, lemon, and caper sauce.

Lamb Chops Plate

Char-grilled lamb chops finished with a latho-lemono sauce, served with fried potatoes lemonato, feta, and grilled asparagus.

Falafel Plate

Chickpea croquettes with fresh herbs, served with mixed greens, tomatoes, red onions, tahini, pickled turnips, hummus, and pita bread.

Moussaka Plate

Traditional eggplant casserole. Layers of eggplant, potato, seasoned ground sirloin, and finished with béchamel cream sauce.

Meze Burger Plate

Seasoned ground beef and lamb mixed with feta cheese, garlic, onion, and mint. Topped with sautéed onions, mushrooms, lettuce, tomatoes, Swiss cheese, fiery feta, and garlic aioli. Served with meze fries or Greek salad.

Shrimp & Ouzo Fettuccini Plate

Jumbo shrimp pan seared with garlic, tomato, green onion, feta cheese, manouri cheese, and ouzo cream reduction.

Greek Taco Plate

Three tacos (chicken or steak) on corn tortilla, topped with pico de Greco, spicy tzatziki. Served rice pilaf and black beans and Feta cheese on the side.

Saganaki Glyko

Pan seared kasseri cheese, flambéed tableside with grand marnier, finished with fresh orange, Greek honey, dried figs and black sesame seeds!

Baklava

The most famous Greek pastry! Layers of phyllo dough, walnuts, cinnamon, sugar, and Greek honey.

Flourless Chocolate Cake (GF)

Served warm with chocolate sauce and topped with whipped cream and berries.

Baklava Cheesecake (GF)

The best of both worlds! Walnut-cinnamon crusted baklava cheesecake! The house favorite!

Greek Yogurt

Served with berries, Greek honey and baklava-walnut-cinnamon crumbles.

Fresh Greek Lemonade

12oz Fresh squeezed lemonade with house made pomegranate and mint syrup.

Family Pack for 2

Choose any two proteins! Packs will be served with Sautéed Vegetables, Rice Pilaf, Greek Salad, Pita Bread, and Sauces to accompany each item.